Butternut Crunch Candy
Butternut Crunch Candy is an moderately easy dinner. Made with 1 c. sugar, 1/2 tsp. salt, 1/4 c. water, 1/2 c. butter and 1 1/2 c. walnuts, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar, salt, water and butter.
Heat to boiling.
Cook to light crack stage (285Β°).
Add 1/2 cup nuts.
Pour into well-greased cookie sheet.
Spread half of chocolate mixture over top and sprinkle with 1/2 cup walnuts.
Turn over and spread remaining chocolates and sprinkle with remaining nuts. Break into pieces to serve.
Makes 2 dozen pieces.
π· Perfect Pairings
Complete your meal with these
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