Butternut Cake
Butternut Cake is an moderately easy dinner. Made with 3 c. sugar, 3 1/2 c. flour, 5 eggs, 3 sticks butter and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Put all ingredients in large bowl, adding flour last.
Mix well.
Bake in tube pan, sprayed with Pam.
Bake in cold oven at 250° for 1 hour, then at 300° for 1 hour and 10 minutes.
🍷 Perfect Pairings
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