Buttermilk Rolls
Buttermilk Rolls is an moderately easy dinner. Made with 4 1/2 c. flour, 2 pkg. yeast, 1/2 c. warm water, 3 tbsp. sugar and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Dissolve yeast in warm water.
Mix all ingredients together.
Let stand 10 minutes; pour on floured board.
Knead a few minutes and make into rolls; let rise for 30 minutes.
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