Buttermilk Rolls
Buttermilk Rolls is an moderately easy baked good you can prepare in about 1 hour 26 minutes. Made with c. flour, . soda, . salt, c. sugar and c. scalded buttermilk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Sift flour, soda, salt and sugar together.
Add buttermilk and shortening (scalded).
Dissolve yeast in 1/2 cup warm water.
Stir into flour mixture.
Let stand for 10 minutes.
Knead on floured surface; shape into desired rolls.
Place on lightly greased baking sheet.
Let rise until doubled in bulk.
Bake at 400Β° until lightly browned.
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