Buttermilk Rice Pie
Buttermilk Rice Pie is an moderately easy dinner. Made with 3 eggs, 1 c. buttermilk, 1 stick margarine, 1 1/2 c. sugar and 3 tbsp. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Put all ingredients in blender in order given.
Blend until well mixed.
Pour into unbaked pie shell and bake for 45 or 50 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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