Buttermilk Pound Cake
Buttermilk Pound Cake is an moderately easy dinner. Made with 1 c. soft butter, 2 c. sugar, 4 eggs, 3 c. plain flour and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter, add sugar, add eggs and blend in the dry ingredients.
Mix well.
Add flavorings and bake in greased tube pan (10-inches) at 325Β° for 1 hour.
Cool in pan for 10 minutes before removing cake.
π· Perfect Pairings
Complete your meal with these
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