Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 tbsp. flour, 1 pkg. unbaked pastry shells and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat eggs.
Add sugar, flour, butter, vanilla and salt.
Mix thoroughly.
Blend in buttermilk.
Pour into pastry shells.
Bake at 300Β° about 40 minutes.
Pie should be very brown.
Yields 2 pies.
π· Perfect Pairings
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