Buttermilk Pie

Buttermilk Pie

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Buttermilk Pie is an moderately easy dinner. Made with 3 tbsp. butter, melted, 3 egg yolks, 2/3 c. sugar, 2 tbsp. plain flour and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Mix all ingredients, except egg whites, together until well blended.

Fold in egg whites and fill unbaked pie shell.

Bake at 450° for 10 minutes, then at 325° for 25 minutes.

This is like a cheese cake.

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