Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. butter or margarine, softened, 2 c. sugar, 3 tbsp. flour, 1 tsp. baking powder and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter.
Gradually add sugar, beating well.
Add flour and baking powder and beat until smooth.
Add eggs.
Beat until combined.
Stir in buttermilk and vanilla.
Beat well.
Pour mixture into pie shell.
Bake at 400° for 5 minutes.
Reduce oven temperature to 350° and bake an additional 45 minutes or until set.
🍷 Perfect Pairings
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