Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1/3 c. soft butter, 3 eggs, 1 c. buttermilk, 1/8 tsp. almond extract and 1 to 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream butter.
Gradually add sugar.
Add eggs, one at a time, beat after each egg.
Add flour, beat until smooth.
Add buttermilk, vanilla and almond extracts. Pour in 9-inch unbaked pie shell.
Bake at 325° to 350° for 55 minutes or until pie is set.
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