Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. margarine, softened, 2 c. sugar, 3 eggs, 1 c. buttermilk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Cream margarine.
Gradually add sugar, beating well.
Add flour and beat until smooth.
Add eggs; beat until combined.
Stir in buttermilk and vanilla.
Beat well.
Pour filling into pie crust.
Bake at 400° for 5 minutes.
Reduce oven temperature to 350° and bake an additional 45 minutes or until set.
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