Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 2 c. sugar, 1/2 c. butter or margarine, 3 eggs, beaten, 1 c. buttermilk and dash of nutmeg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and butter.
Add eggs and flour and beat well.
Add buttermilk and flavorings and mix.
Pour into pie shell and bake at 350Β° for 45 to 50 minutes, until golden brown.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment