Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1 1/3 c. sugar, 3 tbsp. flour, 2 eggs, 1/2 c. melted margarine and 1 c. thick buttermilk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and flour.
Beat eggs thoroughly; add to the sugar and flour mixture.
Add melted margarine and buttermilk; mix well.
Extracts pour into chilled 9-inch unbaked pastry shell. for 10 minutes, then reduce temperature to 350Β° and continue baking for 35 minutes without opening door.
π· Perfect Pairings
Complete your meal with these
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