Buttermilk Pie

Buttermilk Pie

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Buttermilk Pie is an moderately easy dinner. Made with 1/2 c. butter, softened, 2 c. sugar, 3 tbsp. flour, 3 eggs and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Cream butter.

Gradually add sugar, beating well.

Add flour and beat until smooth.

Add eggs; beat until combined.

Stir in buttermilk and vanilla; beat well.

Pour filling into pastry shell.

Bake at 400° for 5 minutes; reduce oven temperature to 350° and bake an additional 45 minutes or until set.

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