Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 2 egg yolks, 1 whole egg, 1 1/2 c. sugar, 2 tbsp. flour and 1 1/2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Beat eggs well.
Mix flour with sugar and stir into eggs.
Add butter, then buttermilk and flavorings.
Pour into 2 unbaked pie crusts.
Bake at 450° for 10 minutes.
Reduce heat to 350° and continue to bake for about 40 minutes.
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment