Buttermilk Pie
Buttermilk Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/4 c. margarine, 2 tbsp. self-rising flour, 1/4 c. lemon juice and 4 eggs, separated, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and flour; blend in margarine (melted).
Add egg yolks, milk and water and cook until nice and thick.
Pour into pie shell.
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