Buttermilk Icing
Buttermilk Icing is an easy dinner. Made with 1/2 c. butter or margarine, softened, 1 lb. confectioners sugar and 3 to 4 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine butter or margarine, confectioners sugar and milk until desired spreading consistency.
Beat until creamy.
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