Buttermilk Donuts
Buttermilk Donuts is an moderately easy dinner. Made with 3 eggs, beaten, 2 c. sugar, 1 1/2 c. warm mashed potatoes, 1/3 c. shortening, melted and 1 c. buttermilk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Add sugar to eggs.
Beat until well mixed.
Stir in potatoes, shortening and buttermilk.
Add dry ingredients and mix only until flour is completely moistened.
Chill dough 1 hour or overnight.
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