Buttermilk Cake
Buttermilk Cake is an moderately easy dinner. Made with 1 c. crisco, 3 c. sugar, 5 unbeaten eggs, 3 c. pillsbury all-purpose flour and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar and Crisco. Then eggs, one at a time.
Sift flour, salt, soda and baking powder and add to other mixture, alternately with the buttermilk and flavor.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment