Buttermilk Cake
Buttermilk Cake is an moderately easy dinner. Made with 1 c. crisco, 3 c. sugar, 1 c. eggs (5, whole), 1 c. buttermilk and 3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix shortening, sugar and eggs alternately putting in flour and buttermilk.
Grease and flour middle and bottom of pan.
Bake 1 1/2 hours at 325Β°.
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