Buttermilk Cake
Buttermilk Cake is an moderately easy dinner. Made with 1 c. oil, 2 c. sugar, 4 eggs, 3 c. flour (self-rising) and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cake ingredients and bake in 9 x 13-inch cake pan at 375Β° until golden brown.
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