Buttermilk Biscuits
Buttermilk Biscuits is an moderately easy dinner. Made with 2 c. flour, 2 tsp. baking powder, 2 tbsp. corn oil, 1 tsp. salt and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Flour, baking powder, salt and soda into mixing bowl. Stir in milk until all is wet; then add corn oil.
Toss out on floured board.
Sprinkle a little flour on dough.
Then flatten out biscuits.
Grease pan and turn biscuits over in grease and bake at 425Β°.
Makes 14 large biscuits.
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