Butterfinger Dessert
Butterfinger Dessert is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with c. graham cracker crumbs, c. saltine cracker crumbs, c. melted margarine, small pkg. vanilla instant pudding (you may substitute lemon or chocolate) and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine cracker crumbs and margarine.
Mix well.
Put 2/3 mixture in bottom of greased 9 x 13-inch pan.
Mix pudding and milk.
Blend in ice cream and pour over cracker mixture. Refrigerate until well set.
Spread Cool Whip over pudding.
Mix candy with remaining cracker crumbs and sprinkle over top. Refrigerate.
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