Butterfinger Cookies
Butterfinger Cookies is an moderately easy dessert you can prepare in about 1 hour 34 minutes. Made with c. all-purpose flour, . salt, c. margarine, softened, c. sugar and egg, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Sift flour, soda and salt.
Set aside.
In separate mixing bowl, cream margarine and sugar together.
Add egg and mix until blended.
Stir in vanilla, then gradually add dry ingredients blending until mixed.
Chill dough for 30 minutes.
Drop by teaspoon onto greased baking sheets.
Bake at 350Β° for 10 to 12 minutes.
Yield: dozen.
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