Butterfinger Bars
Butterfinger Bars is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with c. butter (butter must be used), c. sugar, c. brown sugar, c. quick cooking oats (dry) and (6 oz.) pkg. semi-sweet chocolate morsels, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Cream butter, sugar and brown sugar in a large mixing bowl. Add quick-cooking oats.
Mix well; press into a 2-quart utility dish.
Bake at 350Β° for 15 minutes until slightly firm to touch. Place chocolate morsels and peanut butter in a double boiler over boiling water.
Stir until melted.
Spread melted chocolate mixture over warm oat mixture.
Cool.
Cut into squares.
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