Buttered Rutabaga
Buttered Rutabaga is an moderately easy dinner. Made with 1 medium rutabaga, cut into 1/2-inch cubes, 1/4 c. butter or margarine, 1 green onion, sliced, 1 tbsp. sesame seed and 1/2 tsp. worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine all ingredients in 1 1/2-quart glass casserole.
Cover with glass lid.
Microwave for 6 minutes on High.
Stir and continue cooking for 6 to 8 minutes on High, or until tender.
Let stand, covered, 2 minutes before servings.
Makes about 4 servings.
π· Perfect Pairings
Complete your meal with these
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