Butter Rum Rolls
Butter Rum Rolls is an easy dinner. Made with 1 bag frozen dough rolls, 1 tbsp. melted margarine, 1 c. sugar, 1/2 c. water and 1/3 c. rum, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll frozen dough in melted margarine.
Let rise (2 1/2 hours).
Bake 12 to 15 minutes in 350Β° oven.
Remove from oven and glaze with melted sugar, water and rum.
Drizzle mixture over top. Sprinkle lightly with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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