Butter Rum Rolls
Butter Rum Rolls is an moderately easy baked good you can prepare in just 50 minutes. Made with bag frozen dough rolls, . melted margarine, c. sugar, c. water and c. rum, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Roll frozen dough in melted margarine.
Let rise (2 1/2 hours).
Bake 12 to 15 minutes in 350Β° oven.
Remove from oven and glaze with melted sugar, water and rum.
Drizzle mixture over top. Sprinkle lightly with powdered sugar.
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