Butter Rolls
Butter Rolls is an easy dinner. Made with 1/2 c. ground walnuts, 1/2 lb. flour, 1/2 lb. sweet butter, 1/4 lb. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients and work dough until nice and smooth. Roll out; cut in squares. Fill with nut or prune filling.
Roll and shape into horns. Bake in moderate oven for 20 minutes. Apricot jam also works well for filling.
π· Perfect Pairings
Complete your meal with these
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