Butter Pound Cake
Butter Pound Cake is an moderately easy dessert you can prepare in just 36 minutes. Made with c. butter, c. sugar, eggs, c. flour and . vanilla flavoring, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream butter and sugar, then add eggs, one at a time, beating after each.
Add flavorings and flour, using mixer, until cake is ready for pan.
Bake in a well-greased and floured tube pan for 45 minutes at 375Β°.
π· Perfect Pairings
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