Butter Pound Cake
Butter Pound Cake is an moderately easy dinner. Made with 3 sticks margarine, softened, 3 c. sugar, 6 eggs, 1 1/2 c. flour and 1/2 pt. whipping cream (don't whip), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine and sugar.
Add eggs, one at a time.
Add flour and cream alternately.
Add vanilla.
Bake at 350Β° for 1 hour and 15 minutes.
Makes 2 loaves.
Grease and flour pans.
π· Perfect Pairings
Complete your meal with these
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