Butter Mochi
Butter Mochi is an moderately easy dinner. Made with 1 (16 oz.) pkg. mochiko (3 1/2 c.), 3 c. sugar, 3 tsp. baking powder, 2 c. fresh milk and 1 block butter, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients in one bowl.
Mix liquid ingredients in another bowl and then combine together.
Pour into well-greased 9 x 13-inch pan and bake at 350Β° for one hour.
π· Perfect Pairings
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