Butter Dips
Butter Dips is an moderately easy dinner. Made with 1/4 c. butter, 1 1/4 c. flour, 2 tsp. sugar, 2 tsp. baking powder and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Put butter in 400° oven until melted.
Combine rest of ingredients.
Stir just until dough forms.
Roll into 8-inch square.
Cut square in half, then cut each half into nine 4-inch strips.
Dip each strip into melted butter, coating both sides; arrange strips close together in pan.
Bake at 400° for 15 to 20 minutes or until golden brown.
Makes 18 sticks.
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