Butter Crust
Butter Crust is an easy dinner. Made with 1/2 c. butter or oleo, 2 tbsp. sugar and 1 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put butter and sugar in a bowl.
(Do not cream.)
Add flour and mix until dough forms.
Press into a 9-inch pan with well floured fingers.
Bake until golden brown at 375Β° for 12 to 15 minutes.
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