Butter Cookies
Butter Cookies is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with c. sugar, c. butter or margarine, egg, well beaten, . vanilla and c. sifted flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Thoroughly cream the sugar and butter.
Add the egg and vanilla; beat well.
Sift together the dry ingredients.
Add to creamed mixture.
Stir to a smooth dough.
Refrigerate 2 to 3 hours.
Roll dough to 1/4-inch thick.
Flour cutters.
Decorate with colored sugar.
Bake on ungreased cookie sheet at 400Β° for 8 to 10 minutes.
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