Butter Cake
Butter Cake is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix or sift flour with baking powder and salt.
Cream together butter and beaten eggs.
Beat for one minute.
Add flour alternately with milk.
Add vanilla.
Bake in muffin pans (or use as layer cake) at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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