Butter Babies
Butter Babies is an easy dinner. Made with 2 c. bisquick, 1 c. heavy cream and 1/2 stick butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Combine Bisquick and cream, stirring until well mixed.
Turn dough onto surface lightly sprinkled with Bisquick and pat out to 1/2-inch thickness.
(Dough will be sticky.) Cut with 1-inch round cutter.
Melt butter in a pan with sides in 350° oven.
Dip each biscuit (both sides) into butter and bake at 350° for about 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment