Butter Almond Crunch

Butter Almond Crunch

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Butter Almond Crunch is an moderately easy dinner. Made with 1 1/2 c. semi-sweet hershey's mini chips, 1 3/4 c. chopped almonds, 1 1/2 c. butter or margarine, 1 3/4 c. sugar and 3 tbsp. light corn syrup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spread 1 cup of the mini chocolate chips in a 13 x 9-inch pan; set aside.

Spread almonds in shallow pan; toast at 350Β° for about 7 minutes, or until golden brown.

Set aside.

🍷 Perfect Pairings

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