Buster Bars
Buster Bars is an moderately easy dinner. Made with 15 oz. oreo cookies, crushed, 1/2 c. butter (room temperature), 1/2 gal. vanilla ice cream, 1 1/2 c. spanish peanuts and 1 1/2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix crushed cookies and butter together.
Pat into 9 x 13-inch pan and freeze 1 hour.
Let ice cream soften a little.
Press it over crumbs.
Sprinkle and press peanuts into ice cream.
Freeze again.
π· Perfect Pairings
Complete your meal with these
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