Buns

Buns

Buns is an moderately easy dinner. Made with 12 c. flour, 1 1/2 c. sugar, 6 c. warm water, 1 c. oil and 3 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Mix together yeast, 1 cup warm water and 1 tablespoon sugar. Let stand for 5 minutes.

Add yeast mixture to other ingredients. Add more flour until mixture is dough consistency.

Let rise for 3 hours (beating down every 1/2 hour).

Break into buns (roll), let rise until desired size.

Bake at 350Β° for 15 to 30 minutes or until golden brown.

🍷 Perfect Pairings

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