Bul-Kogi(Korean Barbecue)
Bul-Kogi(Korean Barbecue) is an moderately easy dinner. Made with 1 tbsp. sesame seed, 2 lb. lean beef (sirloin or top round), cut into 2-inch narrow strips, 1 bunch green onions, chopped, 1 tbsp. garlic powder and 1/4 c. sesame seed oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place in broiler pan, cover and let marinate at least 15 minutes or until ready to cook.
Uncover and broil about 10 minutes.
Serve over white rice.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment