Buffet Potatoes
Buffet Potatoes is an moderately easy dinner. Made with 2 lb. frozen hash browns, thawed, 1/2 c. melted margarine, 1 tsp. salt, 1/4 tsp. pepper and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Melt margarine; mix with potatoes.
Add salt, pepper, onions, cream of chicken soup, cheese and sour cream.
Pour into a 9 x 13-inch greased pan.
Top with flakes and margarine.
Bake at 300Β° for 1 1/2 hours.
π· Perfect Pairings
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