Buffet Mashed Potatoes
Buffet Mashed Potatoes is an moderately easy dinner. Made with 4 large baking potatoes, 1 (8 oz.) pkg. cream cheese, diced, 1 medium onion, finely chopped, 3 eggs and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bake potatoes at 400Β° for 40 to 50 minutes.
Halve them and scoop out insides.
Rice or grate potatoes into large bowl.
Add cream cheese and beat.
Add remaining ingredients and beat until smooth.
Spoon filling back into skins.
Reheat for about 20 minutes or until tops are browned slightly.
After filling is put into skins, they may be frozen.
π· Perfect Pairings
Complete your meal with these
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