Bubble Bread
Bubble Bread is an moderately easy dinner. Made with 2 loaves frozen bread, thawed, 1 box regular butterscotch pudding (not instant), 1 c. brown sugar, 1/2 c. melted oleo and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
When loaves are almost thawed, cut into 1/2 inch cubes.
Put into 9 x 13-inch pan or Bundt pan.
Let thaw completely.
Mix the other ingredients together and pour over the bread cubes.
Let rise for 30 minutes.
Bake at 350Β° for 30 minutes or until golden brown.
π· Perfect Pairings
Complete your meal with these
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