Bubble Bread
Bubble Bread is an easy dinner. Made with 1 stick margarine, melted, 1 1/4 tsp. cinnamon, 1 c. sugar and 1 pkg. frozen yeast rolls, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a Bundt pan (or large tube pan) with Pam.
Dip each individual roll into the margarine and then roll in the cinnamon and sugar.
Place in baking pan.
Continue until all rolls have been rolled and placed in baking pan.
Let rise overnight.
Bake at 375Β° for 30 minutes or until brown.
π· Perfect Pairings
Complete your meal with these
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