Bubble Bread
Bubble Bread is an moderately easy dinner. Made with 1 (3 oz.) pkg. butterscotch pudding (to cook), 1/2 c. brown sugar, 1/2 c. butter, melted, 1 tsp. cinnamon and 1/2 c. nuts (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix dry ingredients together.
Cut the 2 loaves into 32 pieces (each loaf).
Dip each, first into butter, then into dry ingredients mixture.
Continue until all are used.
Let rise until doubled in size.
Bake at 350Β° for 30 to 35 minutes in a 9 x 13-inch pan.
Let cool 10 minutes, then invert pan.
π· Perfect Pairings
Complete your meal with these
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