Brussels Sprouts Au Gratin
Brussels Sprouts Au Gratin is an easy dinner. Made with 2 (10 oz.) pkg. frozen brussels sprouts, cooked and drained, 1/2 c. processed sharp cheddar cheese spread, 1/4 c. butter and 1/2 c. crushed dry bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place hot cooked Brussels sprouts in a 1 1/2-quart casserole dish.
Dot with cheese spread.
Set aside.
Place butter in a 1 cup measure.
Microwave on High until butter melts.
Stir in bread crumbs.
Toss to coat.
Scatter crumb mixture over Brussels sprouts.
Microwave 30 seconds to 1 minute on High, or until cheese melts.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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