Brunch Omelet
Brunch Omelet is an moderately easy dinner. Made with 1 lb. sausage, 8 to 10 to 12 eggs, 1 c. cheese, grated (any kind), 5 to 6 slices bread, cubed (2 c.) and 2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix ingredients in dish.
Refrigerate 12 hours before baking in well buttered 9 x 13-inch baking dish.
Bake in 350Β° oven for approximately 35 minutes.
Check in 25 minutes.
π· Perfect Pairings
Complete your meal with these
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