Brunch Egg Dish

Name: Brunch Egg Dish
Ingredients: 1 lb. sausage, browned and drained (set aside); 6 eggs, slightly beaten; 2 c. milk; 1 tsp. salt and pepper; 1 tsp. dry mustard; 2 slices day old bread, torn into pieces; 1 c. Cheddar cheese, grated; 3 tbsp. onion, chopped

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Brunch Egg Dish is an moderately easy dinner. Made with 1 lb. sausage, browned and drained (set aside), 6 eggs, slightly beaten, 2 c. milk, 1 tsp. salt and pepper and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. sausage, browned and drained (set aside)

6 eggs, slightly beaten

2 c. milk

1 tsp. salt and pepper

1 tsp. dry mustard

2 slices day old bread, torn into pieces

1 c. Cheddar cheese, grated

3 tbsp. onion, chopped

👨‍🍳 Instructions

Brown sausage in skillet.

Drain.

Mix all ingredients together and pour into a 9 x 13-inch glass baking dish. Refrigerate overnight or several hours.

Bake at 350° for 45 minutes.

Serves 8 to 10.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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