Brunch Egg Casserole
Brunch Egg Casserole is an moderately easy dinner. Made with 2 c. croutons, 4 oz. (1 c.) shredded cheese, 4 eggs, slightly beaten, 2 c. milk and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine croutons and cheese; put on bottom of a casserole. Mix other ingredients until well blended.
Pour over croutons. Crumble cooked bacon on top.
Bake 55 to 60 minutes at 325Β°. Serves 6.
π· Perfect Pairings
Complete your meal with these
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